BURN’S NIGHT SUPPER
with Highland Piper playing the Bagpipes
FRIDAY 23rd JANUARY 2015
Arrive 7.30pm with supper served at 8pm
£28.50 4 courses (to include a wee dram to toast the haggis)
Back by Popular Demand
THURSDAY STEAK NIGHT AT CHAMELEON HOUSE RESTAURA£NT
£17.50 per person
Prime Sirloin Steak, Herb Butter, Hand Cut Chips, Baked Field Mushroom, Onion Rings and a glass of House Red or White Wine
22nd May 2014
Duffy & LeBan are now running Chameleon House Restaurant, with some exciting dishes for brunch/lunch, dinner and Sunday lunch. Did you know you can just pop in and have a drink and a snack?
9th January 2013
Norfolk chef Stephen Duffield has collected two gold awards in the prestigious 2012 Great Taste Awards organised by the Guild of Fine Foods.
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