Coffee & Elevenses from 10:30am / Lunch from 12 noon Sample Menu

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Home-made Cake (please ask for the daily selection) £3.00

Croque Madame £7.50

(Toasted Norfolk Dapple & Honey Baked Ham Sandwich, topped with fried free range egg and served with mixed leaf salad)

Cheese & Onion Scone, Date and Apricot Chutney £3.25

Warm Eccles Cake with Wensleydale £4.00

A Pair of Lowestoft Kippers, Bread & Butter, Lemon £8.95



Bread & Olives £3.95                                      

Smoked Mackerel Pate, Beetroot & Horseradish Relish, Pickled Cucumber £7.50

Smooth Chicken Liver Parfait, Apricot Jelly, Bread & Butter Pickles, Toast £6.95

Elizabeth David’s Warm Onion Tart, Apple, Chicory & Wensleydale Salad £8.50

Beer Battered Cod Fillet, Hand Cut Chips, Tartare Sauce £10.50

Pork & Leek Sausages, Lyonnaise Potatoes, Thyme Gravy & Apple Puree £10.50

Fulll English Brunch £8.75

(Pork & Leek Sausage, Streaky Bacon, Grilled Tomato, Baked Field Mushroom,

Black Pudding, Fried or Scrambled Eggs & Buttered Toast)


Trinity Burnt Cream £5.95

Baked Bread & Butter Pudding, Bailey’s Custard £5.95

Banana & Sultana Cake, Butterscotch Sauce, Banana & Honeycomb Ice Cream £5.95

Alburgh Ice Creams, Fruit Coulis, Cat’s Tongue Biscuit £5.50

A Trio of Local Cheeses with Pickled Grapes, Chutney & Damsel Wafers £7.00


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If you have a question about any of our services or produce, please get in touch by clicking below.

Get in touch

Or give us a call on:

07500 775606

01379 852243

Duffy and LeBan at Chameleon House

Duffy & LeBan at
Chameleon House

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Sample Menus

Sample Menus

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News & Events

Duffy & LeBan at Chameleon House
Duffy & LeBan are now running Chameleon House Restaurant, with some exciting dishes for brunch/lunch, dinner and Sunday lunch. Did you know you can just pop in and have a drink and a ...
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